Sunday, April 14, 2013
I used to make these for myself when I worked at Pizza Hut in high school/college. It's a great way to use up your hard-boiled Easter eggs!
1 lb. Pizza Dough, store bought
1 cup Alfredo Sauce
6 Hard-boiled eggs, diced
2 cups Shredded Cheese - Pizza Blend
6 slices Bacon, cooked and crumbled
Prepare pizza dough according to package instructions. Top with Alfredo sauce, eggs, cheese, and bacon. Bake until cheese is brown and bubbly.
Coconut & Mango Parfaits
1 Quart Vanilla Yogurt
2 cups diced mango
8 coconut macaroons, crumbled
Lime zest, optional
Layer ingredients in parfait glasses. Sprinkle with lime zest, if desired.
Asparagus, Artichoke, and Red Pepper Pizza
Broccoli Cheese Soup
Don't forget to buy a loaf of sourdough for dipping!
Cranberry, Blue Cheese, and Walnut Salad
The dressing is the key here. Wishbone or Kraft Italian dressings just don't cut it.
Top Spring Mix Lettuce with Craisins, Blue Cheese Crumbles, Chopped Walnuts, and Ken's Steakhouse Italian Dressing & Marinade (Cinci folks can also use LaRosa's Italian dressing)
Tuscan Shrimp with White Beans
Make sure to buy some crusty bread to soak up the yummy sauce!
Penne with Sausage and Peppers
I basically just used this recipe for the cooking technique. I used regular Italian sausage and substituted a store-bought spicy marinara sauce.
I used bourbon instead of Jack Daniels and it turned out really well! We ate it on salmon and burgers. Yum!
Honey Cashew Stir Fry
Jess's Grilled Chicken Marinade
This recipe comes from a great friend and totally brings me back to MD summer barbecues!
1/2 cup Soy Sauce
1/2 cup Mayo
2 tsp. Lemon Juice
2 tsp. Oregano
3 cloves Garlic, minced
Cheesy Chicken Enchiladas Verde
EASY recipe! You can cut calories by swapping out non-fat plain yogurt for the sour cream and cutting back on some of the cheese on top.